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Corn Muffins Case - 5 oz. (24-5 oz. 2-12 pack)

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  • $ 22.76


INGREDIENTS: Sugar, bleached wheat flour, water, cornmeal,
eggs, soybean oil, enriched flour (wheat flour,niacin, iron,
thiamin mononitrate, riboflavin, folic acid), modified food
starch, leavening (baking soda, sodium aluminum phosphate,
sodium acid pyrophosphate, monocalcium phosphate), milk whey,
emulsifiers (mono & diglycerides, sodium stearoyl lactylate,
polysorbate 60), wheat gluten,salt, nonfat dry milk, natural &
artificial flavor, potassium sorbate, guar gum, xanthan gum.
CONTAINS: WHEAT, EGG, SOY, MILK.

 **MADE IN A PEANUT FREE & NUT FREE FACILITIES**

Use And Care

Bakery items are made fresh-to-order, and picked up for immediate shipment. Upon arrival, you may open the box and serve them immediately or store them in the freezer to preserve them for up to six months.


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