Smart Choice WG Banana Muffin 2 oz. Muffins Case - (96-2 oz. I.W.)
INGREDIENTS: Flour blend (whole grain wheat flour, enriched bleached wheat flour (niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, egg, sugar, canola oil, banana puree (w/ ascorbic acid), modified food starch, soybean oil, milk whey, soy flour, wheat gluten, salt, emulsifiers (sodium stearoyl lactylate, mononglycerides, propylene glycol monoesters), invert sugar, egg extender (wheat flour, egg yolk, egg solids, soybean oil, guar gums, soy lecithin, salt, sodium bicarbonate, annatto & turmeric oleoresin, enzymes), leavening (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, sodium aluminum phosphate), natural & artificial flavor, softener (powder fruit juice, grain dextrin, vegetable fiber.) CONTAINS: WHEAT, EGG, MILK, SOY.
**MADE IN A PEANUT FREE & NUT FREE FACILITIES**
Use And Care
Bakery items are made fresh-to-order, individually wrapped and picked up for immediate shipment. Upon arrival, you may open the box and serve them immediately or store them in the freezer to preserve them for up to six months.